At a Glance
- Tasks: Lead a dynamic kitchen, serving high-quality food for sports events and staff.
- Company: Join Gather & Gather, a community-focused hospitality leader at Luton Airport.
- Benefits: Enjoy competitive pay, personal development, health support, and fun social events.
- Other info: Be part of a supportive team with excellent career growth opportunities.
- Why this job: Make an impact in a vibrant environment while showcasing your culinary skills.
- Qualifications: Experienced Chef Manager with a flair for modern European cuisine and strong leadership skills.
The predicted salary is between 42000 - 45000 £ per year.
At Gather & Gather Stadia, we specialise in hospitality for community-focused sports venues, delivering locally inspired, high-quality food and drink that elevates both the fan and guest experience and drives lasting impact. We take a boutique approach: combining personalised service, strong local partnerships and menus built around fresh, locally sourced ingredients that reflect the unique character of every stadium and its community. We’re proud to bring energy, creativity, and care to every match day and event.
Location: Luton Airport, LU2 9PF
Rate of Pay: £42,000 - £45,000 per annum depending on experience
Working Pattern: Monday - Friday, 7:00am - 15:30pm
Key Responsibilities:- Lead the day-to-day kitchen operation, delivering fresh, high-quality food with excellent presentation and service for up to 500–600 covers daily.
- Oversee catering within a busy staff restaurant for a leading budget airline, providing varied and appealing food to support a diverse workforce.
- Report into the Senior Chef Manager and Operations Manager, contributing to the overall success of the site.
- Inspire, lead and develop a team of 5–6 chefs, creating a positive, motivated and high-performing kitchen culture.
- Plan and manage rotas effectively to ensure full service coverage, while monitoring labour hours in line with regulations and business needs.
- Take full ownership of stock control, including regular stock takes, ordering, waste management and cost control to drive strong GP performance.
- Drive clear communication within the team through regular briefings, ensuring smooth daily operations and consistent service standards.
- An experienced Chef Manager from a high-volume environment who enjoys leading from the front.
- A strong culinary background with a flair for modern European cuisine, including deli and coffee bar experience.
- A confident, customer-facing leader who builds strong relationships and thrives in a people-focused environment.
- Commercially minded, with solid financial awareness and experience managing food costs and labour budgets.
- A positive, proactive and solutions-driven approach, with the ability to stay calm and organised in a fast-paced setting.
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Chef Manager Monday - Friday employer: Gather & Gather
Gather & Gather is an exceptional employer that prioritises the well-being and development of its team members. Located at Luton Airport, we offer a vibrant work culture with a focus on community engagement and high-quality service, alongside a comprehensive benefits package that includes personal development opportunities, health support, and a strong emphasis on work-life balance. Join us to lead a passionate team in delivering memorable culinary experiences while enjoying a supportive environment that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager Monday - Friday
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in high-volume environments. A friendly chat can lead to insider info about job openings that might not even be advertised yet.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or a pop-up kitchen to showcase your culinary flair. This not only demonstrates your talent but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to companies you admire, like Gather & Gather. Express your interest and ask if they have any upcoming opportunities – it shows initiative and enthusiasm!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile with your latest achievements and connect with industry professionals. Also, don’t forget to check out our website for job openings – we’d love to see your application!
We think you need these skills to ace Chef Manager Monday - Friday
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly cares about creating amazing dishes.
Tailor Your CV:Make sure your CV is tailored to the Chef Manager role. Highlight your experience in high-volume environments and any leadership roles you've had. We’re looking for someone who can inspire a team, so don’t forget to mention your management skills!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff without unnecessary fluff.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Gather & Gather!
How to prepare for a job interview at Gather & Gather
✨Know Your Ingredients
Familiarise yourself with the types of fresh, locally sourced ingredients that Gather & Gather uses. Be ready to discuss how you can incorporate these into your menus and elevate the dining experience for guests.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to inspire and motivate others, as well as how you handle challenges in a high-pressure environment.
✨Understand the Business
Brush up on your knowledge of food costs and labour budgets. Be prepared to discuss how you would manage stock control and waste management to drive strong GP performance in a busy setting.
✨Communicate Clearly
Practice how you would communicate with your team during busy service times. Clear communication is key, so think about how you can ensure smooth operations and maintain high service standards.