Gather & Gather is seeking a Chef Manager for our Settle Creamery operation in the UK. You will lead day-to-day catering, delivering a high-quality breakfast and lunch service for around 50 covers daily, while managing a small team and maintaining food safety and cost controls.
The role is Monday to Friday, 40 hours per week, based at Settle Creamery. You should bring strong back-of-house knowledge, menu planning skills and a hands-on, customer-focused approach to deliver excellent dining
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Chef Manager: Lead Kitchen & Breakfast Service employer: Gather + Gather
At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our Junior Sous Chef role comes with a competitive salary, personal development opportunities, and a range of benefits including free meals, a pension scheme, and a strong focus on employee wellbeing. Join us to be part of a team that not only serves food but also brings cultural destinations to life, while enjoying a supportive environment that celebrates diversity and encourages growth.
