CH&CO in Birmingham is seeking a Chef de Partie to join a passionate team on a full-time basis, contracted to 35 hours per week. You will prepare high-quality dishes, work collaboratively with colleagues, and uphold CH&CO’s brand standards in a busy kitchen.
Expect development opportunities, a supportive environment, and a focus on wellbeing and professional growth within a market-leading food service company in the UK.
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Chef de Partie: Elevate Culinary Craft & Team Impact in Birmingham employer: Gather + Gather
At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our Junior Sous Chef role comes with a competitive salary, personal development opportunities, and a range of benefits including free meals, a pension scheme, and a strong focus on employee wellbeing. Join us to be part of a team that not only serves food but also brings cultural destinations to life, while enjoying a supportive environment that celebrates diversity and encourages growth.
