Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create exceptional culinary experiences and prepare delicious, high-quality food.
- Company: Join CH&CO, a leading food service company in the UK.
- Benefits: Enjoy free meals, gym membership, holiday purchase scheme, and more.
- Why this job: Be part of a passionate team and make a real impact in the culinary world.
- Qualifications: Strong communication skills and a passion for food are essential.
- Other info: Great training opportunities and a supportive environment for career growth.
The predicted salary is between 24000 - 36000 £ per year.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
- Free meals
- Onsite free car parking
- Subsidised gym membership
- Local free company provided transport
Here’s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Here’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing CH&CO and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef de Partie in Stockport employer: Gather & Gather UK
Contact Detail:
Gather & Gather UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Stockport
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with industry professionals on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out during interviews and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way in landing that Chef de Partie role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you cooking up some amazing experiences!
We think you need these skills to ace Chef de Partie in Stockport
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the Chef de Partie role.
Be Yourself: We want to know the real you! Don’t be afraid to showcase your individuality in your application. Tell us about your unique skills and how they can contribute to our team at CH&CO.
Highlight Teamwork Skills: As a Chef de Partie, being a great team player is key. Make sure to mention any past experiences where you’ve worked well with others, and how you’ve contributed to a positive kitchen environment.
Follow the Application Process: Make it easy for us to find your application by applying directly through our website. It helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at Gather & Gather UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes CH&CO is known for and be ready to discuss how you can contribute to their menu. Showing that you understand their style will impress the interviewers.
✨Show Your Team Spirit
As a Chef de Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated with others in the kitchen. Highlighting your communication skills and ability to work under pressure will demonstrate that you're a great fit for their passionate team.
✨Safety First!
Make sure you’re well-versed in food safety and hygiene standards. Be prepared to discuss how you ensure compliance in your previous roles. This shows that you take health and safety seriously, which is vital in any kitchen environment.
✨Bring Your Passion
Let your love for food shine through during the interview. Share stories about what inspires you in the kitchen and how you strive for excellence. A genuine passion for cooking can set you apart from other candidates and resonate with the interviewers.
