At a Glance
- Tasks: Prepare delicious, high-quality food and create memorable moments for our clients.
- Company: Join an adventurous team at CH&CO, where food and people come together.
- Benefits: Enjoy personal development, life assurance, healthcare support, and holiday allowances.
- Other info: Regular social events and opportunities for recognition and growth.
- Why this job: Be part of an award-winning team that values creativity and excellence in food.
- Qualifications: Great communication skills, passion for food, and ability to work under pressure.
The predicted salary is between 26700 - 28700 € per year.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams - we are currently recruiting for a Chef de Partie to join our team at The Arla House in Leeds.
Location: Leeds, LS10 1AB
Salary: £13.77 Per Hour
Working Patterns: 37.5 hours per week, (Monday to Friday)
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing CH&CO and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
What's in it for you? Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Chef de Partie - Monday to Friday in Leeds employer: Gather & Gather UK
At Gather and Gather, we believe that great food is the cornerstone of a productive workplace, and our vibrant team at The Arla House in Leeds embodies this philosophy. With a strong focus on employee wellbeing, personal development, and a supportive work culture, we offer a range of benefits including training opportunities, health support, and regular social events, making us an exceptional employer for those passionate about food and customer service. Join us to be part of a dynamic environment where your contributions are valued and celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Monday to Friday in Leeds
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, attend local events, and don’t be shy about chatting with people at your favourite eateries. You never know who might have a lead on that perfect Chef de Partie role!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This is a great way to stand out and demonstrate your passion for food when you meet potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A personal touch can go a long way in landing that dream job.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly can give you an edge. Plus, it shows you’re serious about joining our award-winning team at The Arla House!
We think you need these skills to ace Chef de Partie - Monday to Friday in Leeds
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or moments that highlight your enthusiasm for cooking and how it connects to creating memorable experiences for others.
Be a Team Player:We value collaboration, so make sure to mention your ability to work well with others. Share examples of how you've contributed to a team in the past, especially in high-pressure situations, to show you're the perfect fit for our kitchen.
Highlight Your Communication Skills:As a Chef de Partie, communication is key! In your application, emphasise your ability to communicate effectively with your team and clients. This will show us that you can maintain a positive brand image while working in a busy environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Gather & Gather UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. This shows your passion for food and helps you connect with the interviewers who share that enthusiasm.
✨Show Off Your Team Spirit
As a Chef de Partie, teamwork is key. Be prepared to share examples of how you've collaborated with others in the kitchen. Highlight your communication skills and how you contribute to a positive working environment.
✨Demonstrate Your Passion
Let your love for food shine through! Talk about what inspires you in the kitchen and any unique experiences you've had. This will help you stand out as someone who is not just skilled but also genuinely excited about the role.
✨Be Ready for Pressure
Working in a kitchen can be intense, so be prepared to discuss how you handle stress and tight deadlines. Share specific examples of how you've managed busy shifts or challenging situations while maintaining high standards.
