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For Companies At a Glance
- Tasks: Create exceptional culinary experiences and lead a passionate team in food service.
- Company: Join CH&CO, a vibrant company that values individuality and career growth.
- Benefits: Enjoy free meals, discounts, wellbeing support, and professional development opportunities.
- Why this job: Make a real impact with your culinary skills while progressing your career.
- Qualifications: Experience in managing teams and a passion for great food and service.
- Other info: Dynamic work environment with regular social events and a focus on diversity.
The predicted salary is between 30000 - 42000 £ per year.
Overview
We’re currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full-time basis, contracted to 37.5 hours per week.
As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Benefits
Working with us has its perks! People are at the heart of everything we do, so we\\\’ve developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities – We are passionate about our growing team
- A great wellbeing strategy – including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
- Free meals
- Onsite free car parking
Shift pattern
Here\\\’s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Responsibilities
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Delivering our tasty food concepts to our customers
- Ordering food, looking after stock control and controlling food waste
- Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
- Managing budgets and successfully meeting financial targets
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Qualifications
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Be passionate about great-tasting food and exceptional customer service
- Have experience managing teams in a similar role
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an enthusiastic and motivated manner
- Be an ambitious and motivated individual who is always looking to upskill
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mindset
CH&CO is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
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Chef Manager employer: Gather & Gather UK
Contact Detail:
Gather & Gather UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, attend food events, and join relevant groups. You never know who might have the inside scoop on a Chef Manager role at CH&CO!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Prepare for interviews by researching CH&CO’s values and culinary style. Be ready to discuss how your experience aligns with their mission to create exceptional food experiences.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for great-tasting food shine through! Share any experiences or stories that highlight your culinary journey and how you create exceptional food experiences.
Highlight Your Team Management Skills: As a Chef Manager, you'll be leading a team, so make sure to showcase your experience in managing and training others. Talk about how you've supported your teams in the past and helped them excel in their roles.
Be Specific About Your Achievements: Don't just list your responsibilities; share specific achievements that demonstrate your ability to meet financial targets and improve food service. Numbers and examples can really make your application stand out!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll get to see all the perks we offer while you’re at it!
How to prepare for a job interview at Gather & Gather UK
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your favourite dishes, cooking techniques, and how you can create exceptional food experiences. This is your chance to show off your passion for great-tasting food!
✨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a team, so it's crucial to demonstrate your leadership abilities. Prepare examples of how you've successfully managed teams in the past, supported training, and fostered a positive work environment. Highlight your communication skills and how you build relationships with your team.
✨Understand the Business Side
Familiarise yourself with budgeting, stock control, and food waste management. Be prepared to discuss how you've met financial targets in previous roles. Showing that you understand the operational side of catering will set you apart from other candidates.
✨Emphasise Your Safety Mindset
Health and safety are paramount in any kitchen. Be ready to talk about your experience with implementing and reviewing health and safety standards. Share specific examples of how you've ensured compliance and maintained a safe working environment for your team.