Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality.
- Company: A leading food service company in Barnard Castle with a focus on excellence.
- Benefits: Personal development, training opportunities, pensions, and health support.
- Why this job: Shape culinary experiences and lead a passionate team in a vibrant environment.
- Qualifications: Leadership experience in a culinary setting is essential.
- Other info: Join a supportive team and grow your career in the food industry.
The predicted salary is between 36000 - 60000 £ per year.
A leading food service company in Barnard Castle is seeking a Chef Manager to oversee daily kitchen operations and manage a team of 12-25 staff. Responsibilities include ensuring high food quality, developing menus, and managing stock levels.
This role offers personal development, training opportunities, and various employee benefits including pensions and health support. Ideal for candidates with leadership experience in a culinary environment.
Chef Manager: Lead Kitchen & Front-of-House Team in Barnard Castle employer: Gather & Gather UK
Contact Detail:
Gather & Gather UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager: Lead Kitchen & Front-of-House Team in Barnard Castle
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world and let them know you're on the hunt for a Chef Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, organise a tasting session or a demo of your cooking prowess. This is a great way to demonstrate your culinary expertise and leadership style to potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to companies you admire, like the one in Barnard Castle. Express your interest in a Chef Manager position and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our team and helps us keep track of your application.
We think you need these skills to ace Chef Manager: Lead Kitchen & Front-of-House Team in Barnard Castle
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in managing kitchen operations and leading a team. We want to see how you've ensured high food quality and developed menus in your previous roles.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Chef Manager role. We love seeing candidates who understand what we’re looking for.
Be Clear About Your Leadership Style: Since this role involves managing a team of 12-25 staff, it’s important to communicate your leadership style. Share examples of how you’ve motivated and developed your team in the past, as we value strong leaders.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any updates regarding your application status!
How to prepare for a job interview at Gather & Gather UK
✨Know Your Menu Inside Out
Make sure you’re familiar with the types of dishes you’d be expected to create. Research the company’s style and think about how you can contribute to menu development. Be ready to discuss your favourite recipes and how you would adapt them for the role.
✨Showcase Your Leadership Skills
As a Chef Manager, you’ll need to lead a team effectively. Prepare examples of how you’ve successfully managed a kitchen or front-of-house team in the past. Highlight your approach to training staff and resolving conflicts to demonstrate your leadership style.
✨Discuss Stock Management Strategies
Be prepared to talk about how you manage stock levels and minimise waste. Share specific strategies you’ve used in previous roles to ensure that the kitchen runs smoothly and efficiently. This shows you understand the operational side of the job.
✨Emphasise Personal Development
The role offers personal development opportunities, so express your eagerness to grow within the company. Discuss any relevant training you’ve undertaken and how you plan to continue developing your culinary skills and leadership abilities.
