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- Tasks: Create exceptional food experiences and prepare high-quality dishes.
- Company: Join Compass Group Ireland, a leading food service company in the UK.
- Benefits: Enjoy great training, wellbeing support, social events, and discount vouchers.
- Why this job: Be part of a passionate team that values individuality and rewards excellence.
- Qualifications: Strong communication skills, initiative, and a passion for food are essential.
- Other info: Diversity is celebrated, and career advancement opportunities are available.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here’s an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Here’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Compass Group Ireland and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Chef de Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef de Partie employer: Gather & Gather UK
Contact Detail:
Gather & Gather UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with Compass Group Ireland's culinary style and values. Understanding their approach to food and customer service will help you align your skills and experiences with what they are looking for in a Chef de Partie.
✨Tip Number 2
Network with current or former employees of Compass Group Ireland. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during interviews.
✨Tip Number 3
Prepare to discuss specific examples of how you've worked under pressure in previous roles. Highlighting your ability to maintain high standards while managing time effectively will demonstrate your suitability for the fast-paced environment.
✨Tip Number 4
Showcase your passion for food by discussing any personal projects or culinary experiments you've undertaken. This enthusiasm can set you apart from other candidates and show that you're genuinely invested in the role.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in high-pressure environments. Emphasise your skills in food preparation, teamwork, and communication, as these are key for the Chef de Partie role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your desire to create exceptional dining experiences. Mention specific examples of how you've excelled in previous roles and how you align with Compass Group Ireland's values.
Highlight Relevant Qualifications: Include any culinary qualifications or certifications you possess, such as food safety or hygiene training. This will demonstrate your commitment to maintaining high standards in food handling and safety.
Showcase Your Personality: Since Compass Group Ireland values individuality, let your personality shine through in your application. Share your culinary inspirations or a unique approach to cooking that sets you apart from other candidates.
How to prepare for a job interview at Gather & Gather UK
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food preparation during the interview. Share specific examples of dishes you love to create or culinary experiences that have inspired you. This will demonstrate your genuine interest in the role and align with the company's values.
✨Highlight Teamwork Skills
As a Chef de Partie, you'll be part of a team, so it's crucial to showcase your ability to work collaboratively. Prepare examples of how you've successfully worked in a team environment, resolved conflicts, or supported colleagues in previous roles.
✨Demonstrate Knowledge of Food Safety
Familiarise yourself with food handling and hygiene standards, as well as health and safety regulations. Be ready to discuss how you ensure compliance in your kitchen practices, as this is a key responsibility of the role.
✨Prepare for Scenario Questions
Expect to be asked about how you would handle specific situations in the kitchen, such as working under pressure or managing time effectively. Think through potential scenarios and how you would respond, showcasing your problem-solving skills and ability to stay calm in a busy environment.
