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- Tasks: Prepare delicious meals and maintain a clean kitchen environment.
- Company: Gateway Unified School District, dedicated to nourishing students.
- Benefits: Earn $18.45 per hour with flexible on-call hours.
- Other info: Join a supportive team and enjoy a rewarding work environment.
- Why this job: Make a difference in students' lives through healthy meals.
- Qualifications: Experience in cooking and food service; training in nutrition is a plus.
The predicted salary is between 13 - 16 £ per hour.
GATEWAY UNIFIED SCHOOL DISTRICT Cook - Substitute/On‑call positions
SALARY: $18.45 per/hr
EXPERIENCE AND EDUCATION
Any combination of experience and training that would provide the required knowledge and skill. A typical way to obtain the required knowledge and skill would be:
- One year of experience in quantity baking, cooking, salad preparation and food service facility maintenance in a commercial, institutional or school food service facility.
Education Equivalent to the completion of the twelfth grade, supplemented by training or coursework in nutrition and in safety and sanitation procedures, or related areas.
Applications will only be accepted through the Edjoin website. For more information, please contact the Human Resource Department at 530-245-7900.
PROCEDURE
The selection process will include an appraisal of individual applications and personal resumes. Candidates receiving the highest ratings will be selected for interview. (Only applicants selected for an interview will be contacted).
PRE‑HIRE REQUIREMENTS FOR THE SELECTED APPLICANT
- Background Check & Fingerprint Clearance (will be required to pay a fingerprint processing fee);
- Physical Assessment Exam;
- Keenan Safe Schools Training;
- TB Test.
COOK - Substitute/On-call in Redding employer: Gateway Unified School District
Contact Detail:
Gateway Unified School District Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land COOK - Substitute/On-call in Redding
✨Tip Number 1
Make sure you know your stuff! Brush up on your cooking skills, especially in quantity baking and salad prep. We want to see that you can handle the kitchen like a pro!
✨Tip Number 2
Network with others in the food service industry. Chat with current or former school cooks to get insider tips on what they look for in a candidate. We can all learn from each other!
✨Tip Number 3
Prepare for the interview by practising common questions related to food safety and nutrition. We want to hear how you keep things safe and healthy in the kitchen!
✨Tip Number 4
Don't forget to apply through the Edjoin website! It's the only way to get your application seen. We’re rooting for you, so make sure you follow the process!
We think you need these skills to ace COOK - Substitute/On-call in Redding
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any relevant experience you have in cooking, baking, or food service. We want to see how your background aligns with the role, so don’t hold back on those tasty details!
Education Matters: If you've got any training or coursework in nutrition, safety, or sanitation, be sure to mention it! This shows us you're serious about food safety and health standards, which is super important in this role.
Tailor Your Application: Take a moment to customise your application for this specific position. Use keywords from the job description to make it clear that you’re the perfect fit for our team at Gateway Unified School District.
Apply Through Edjoin: Remember, applications are only accepted through the Edjoin website. So, make sure you submit your application there to ensure it gets into our hands. We can’t wait to see what you’ve got!
How to prepare for a job interview at Gateway Unified School District
✨Know Your Cooking Basics
Brush up on your knowledge of quantity baking, cooking, and salad preparation. Be ready to discuss your experience in these areas, as they are crucial for the role. Think about specific examples from your past work that showcase your skills.
✨Safety First!
Familiarise yourself with safety and sanitation procedures. You might be asked about how you ensure food safety in a kitchen environment. Having clear examples of how you've maintained hygiene standards will impress the interviewers.
✨Show Your Passion for Food Service
Express your enthusiasm for working in a school food service setting. Share why you enjoy cooking for others and how you can contribute to a positive dining experience for students. This personal touch can set you apart from other candidates.
✨Prepare for the Background Check
Since a background check and fingerprint clearance are required, be ready to discuss any relevant details upfront. It shows transparency and helps build trust with the interviewers. Make sure you have all necessary documents handy for a smooth process.