At a Glance
- Tasks: Prepare and serve exquisite meals at high-end weddings and events.
- Company: Join a dynamic team at a leading events company known for luxury experiences.
- Benefits: Enjoy flexible weekend hours and the chance to work in a vibrant kitchen environment.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills at prestigious events.
- Qualifications: Experience in a professional kitchen is essential; creativity and passion for food are a must.
- Other info: This role offers a unique opportunity to be part of memorable celebrations.
The predicted salary is between 30000 - 42000 £ per year.
Excellent Sous Chef Career Opportunity - High End Events Company
Our client is a busy high end events company who are now recruiting for a senior chef to join their team. You will prepare meals in the production kitchen and then serve them at weddings and events for customers.
Weekend Sous Chef employer: Gateway Hospitality Recruitment
Contact Detail:
Gateway Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Sous Chef
✨Tip Number 1
Network with professionals in the catering and events industry. Attend local food festivals or culinary events to meet potential colleagues and employers who might have insights into the role of a Weekend Sous Chef.
✨Tip Number 2
Gain experience in high-pressure kitchen environments. Volunteer or work part-time at events or restaurants that focus on high-end cuisine to showcase your ability to handle busy service periods.
✨Tip Number 3
Familiarise yourself with the latest culinary trends and techniques. Being knowledgeable about current food trends can set you apart during interviews and show your passion for the culinary arts.
✨Tip Number 4
Prepare to discuss your previous experiences in detail. Be ready to share specific examples of how you've successfully managed kitchen operations, especially during events, to demonstrate your suitability for the role.
We think you need these skills to ace Weekend Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Weekend Sous Chef position. Tailor your application to highlight your relevant experience in high-end catering and event cooking.
Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous roles, and any experience in high-pressure environments. Include specific examples of events you've catered for and any accolades or certifications you hold.
Write a Personalised Cover Letter: In your cover letter, express your passion for cooking and working in high-end events. Mention why you are interested in this particular company and how your skills align with their needs.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Gateway Hospitality Recruitment
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in high-pressure kitchen environments. Bring examples of dishes you've created, and if possible, demonstrate your cooking techniques during the interview.
✨Understand the Company’s Style
Research the events company and their culinary style. Familiarise yourself with their menu offerings and be ready to suggest how you can contribute to their unique approach to high-end dining.
✨Highlight Teamwork and Leadership
As a Sous Chef, you'll need to work closely with other kitchen staff. Be ready to share examples of how you've successfully led a team or collaborated with others to deliver exceptional service at events.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations in the kitchen, such as managing time during busy events or dealing with unexpected challenges. Think through your responses ahead of time to demonstrate your problem-solving skills.