Gateway Hospitality Recruitment is seeking a Pastry Chef de Partie for a 4* Luxury Venue in the UK. You will join the pastry brigade to produce cakes, pastries, desserts and afternoon teas for service and functions, using only fresh ingredients and maintaining AA Rosette level standards.
The role offers a 45-hour week, straight shifts, meals provided, and accommodation if relocating. Salary up to £33k plus tips, with staff benefits and an employee health scheme.
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Pastry Chef de Partie - Luxury Venue, Live-in + Rosette in Tring employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
