Gateway Hospitality Recruitment's client, a luxury and busy country hotel in Leicestershire, is recruiting a Pastry Chef de Partie to join a vibrant kitchen. You will produce pastries, desserts and breads for the restaurant, afternoon teas, private parties and banqueting, working in a standalone pastry section with junior support.
The role is 5 days out of 7, over 40 hours per week, with tips. Applicants should be an experienced Pastry Chef de Partie, ideally with rosette-level experience in a
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Rosette Pastry Chef de Partie | Afternoon Teas & Banquets employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
