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For Companies At a Glance
- Tasks: Assist the Head Chef in preparing AA rosette standard meals in a busy kitchen.
- Company: A vibrant Dining Pub near Ascot, known for its quality and teamwork.
- Benefits: Competitive salary up to £39k, tips, meals on duty, and 28 days holiday.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience as a Sous Chef with a keen eye for detail and ability to work independently.
- Other info: Own transport required; great opportunity for career growth in a renowned establishment.
The predicted salary is between 33000 - 39000 £ per year.
Great Sous Chef role at this busy Dining Pub near Ascot in Berkshire. Our client in the Ascot area is recruiting a Sous Chef to join their busy Dining Pub & Restaurant. As part of a hard working brigade, you will assist the Head Chef in serving food of a AA rosette standard. You will prepare meals for the restaurant and bar menu.
The property is seeking an enthusiastic Sous Chef to join an established head chef and help manage the kitchen team. Due to location, you will need your own transport.
Salary & Benefits
- Basic Salary to £39k
- Tips
- 5 day week
- Meals on duty
- Uniform
- 28 days holiday
The Role
- Reporting to the Head Chef, you will be assisted by junior chefs
- Working in the AA Rosette standard kitchen using fresh, local and seasonal ingredients
- Preparing Restaurant & Bar Meals
The Person
- You will already be a Sous Chef
- Able to work unsupervised
- Have experience of working in a rosette hotel or pub, restaurant kitchen
- Good attention to detail
To find out more about this opportunity and to arrange an interview with the Head Chef, apply and send your CV now.
Sous Chef in Peacehaven employer: Gateway Hospitality Recruitment
Contact Detail:
Gateway Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Peacehaven
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a great Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in – it’s a fun way to get noticed!
✨Tip Number 3
Don’t just apply – follow up! A quick message to express your enthusiasm after applying can set you apart from the crowd. It shows you’re keen and ready to jump in.
✨Tip Number 4
Check out our website for openings! We’ve got some fantastic opportunities that could be perfect for you. Plus, applying through us makes it easier to connect with potential employers.
We think you need these skills to ace Sous Chef in Peacehaven
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in a rosette-standard kitchen. We want to see how your skills can contribute to our busy Dining Pub and help us maintain that high standard!
Be Enthusiastic!: Let your passion for cooking shine through in your application. We’re looking for someone who’s not just skilled but also excited about being part of our kitchen team. Show us why you’re the perfect fit!
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experiences and skills that match what we’re looking for. A well-structured CV can really make you stand out from the crowd!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss any important updates about the role!
How to prepare for a job interview at Gateway Hospitality Recruitment
✨Know Your Ingredients
Familiarise yourself with the fresh, local, and seasonal ingredients that are commonly used in AA rosette kitchens. Be ready to discuss how you would incorporate these into your dishes and showcase your passion for quality produce.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Sous Chef, especially in rosette-standard establishments. Highlight specific dishes you've created or techniques you've mastered that demonstrate your culinary skills and attention to detail.
✨Teamwork Makes the Dream Work
Since you'll be working closely with the Head Chef and junior chefs, emphasise your ability to collaborate effectively in a busy kitchen environment. Share examples of how you've successfully managed or supported a team in past roles.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the menu, and the team's dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
