Rosette Sous Chef — Lead Busy Kitchen, Fresh Food, £35-36K in Northampton

Rosette Sous Chef — Lead Busy Kitchen, Fresh Food, £35-36K in Northampton

Northampton Full-Time On-site
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Gateway Hospitality Recruitment is seeking a skilled Sous Chef for a countryside Country Inn near Northampton. You will support the Head Chef in a Rosette-standard kitchen, preparing restaurant, bar, and function menus with fresh, seasonal ingredients.

You will lead a small team during busy services, demonstrate strong management skills, and require own transport due to location. This is a full-time role in a village setting.

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Rosette Sous Chef — Lead Busy Kitchen, Fresh Food, £35-36K in Northampton employer: Gateway Hospitality Recruitment

Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.

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Contact Details:

Gateway Hospitality Recruitment Recruitment Team