Gateway Hospitality Recruitment is seeking a talented Sous Chef for a luxury hotel restaurant. You will work with fresh seasonal ingredients to prepare meals for the restaurant, celebrations and room service in a high-end venue.
You will lead kitchen service in the Head Chef's absence, manage the brigade with a strong focus on health and hygiene, and enjoy clear opportunities for career development. Live-in accommodation is available for those relocating; salary up to £40k plus service.
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Luxury Hotel Sous Chef - Lead Kitchen & Seasonal Menus in Milton Keynes employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
