Gateway Hospitality Recruitment is helping a luxury country hotel in Buckinghamshire find a Junior Sous Chef. You will prepare meals for the restaurant and weddings, using Seasonal produce, and help run service in the Head Chef's absence.
You will lead a busy kitchen team, ensuring health and safety, hygiene, and high standards. The role offers 5 straight shifts per week with overtime, meals and uniforms, and a live-in option if relocating.
#J-18808-Ljbffr
Junior Sous Chef — Luxury Country Hotel (5 Shifts, Live‑in) in Milton Keynes employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
