Gateway Hospitality Recruitment is helping a busy hotel and fine dining restaurant in Worcestershire recruit a passionate Pastry Chef. You will lead the Pastry Section, work with fresh local ingredients, and prepare desserts and breads for lunch, dinner and afternoon teas.
Reporting to the Head Chef, you will deputise in his absence, mentor junior team members and contribute ideas to the menu. The role is 5 days per week with straight shifts and live-in accommodation available.
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Lead Pastry Chef – Fine Dining Hotel (Live-in) employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
