Great Opportunity with Country Dining Pub
Chef de Partie. A Fantastic opportunity had arisen at our client based near Kings Lynn, Norfolk for a chef to work in their busy country pub. As part of a hard working brigade you will be assist the Head Chef in serving an all fresh food menu. The role is working five days a week and due to location you will need your own transport.
Salary & Benefits
- Salary to Β£33k
- Tips
- Uniform & Meals
- Parking
- 28 days holiday
- Training and development
The Role
Reporting to the Head Chef you will be assisted by junior chefs
Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
Preparing Restaurant & Bar Meals
Opportunity for career progression within the company
The Person
You will already be a Chef de Partie or junior chef
Able to work unsupervised
Have experience of working in a AA rosette hotel or restaurant kitchen
Good attention to detail
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Chef De Partie in King's Lynn employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to Β£45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team