Gateway Hospitality Recruitment is seeking a Junior Sous Chef for a high-end dining pub in the Moreton-in-Marsh area. The successful candidate will have experience as a Chef de Partie and be comfortable with fresh food to a Rosette standard.
You will work straight shifts, support the Head Chef, manage your section, and assist with ordering. An immediate start is available for the right candidate, with meals and uniform provided.
#J-18808-LjbffrJunior Sous Chef – Rosette Dining, High-End Pub (Cotswolds) employer: Gateway Hospitality Recruitment
Join a vibrant team at our busy country dining pub and restaurant near Daventry, where we prioritise a supportive work culture and employee growth. With competitive salaries, career development opportunities, and complimentary meals on duty, we ensure that our staff feel valued and motivated to deliver exceptional service in a lively environment.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
