Gateway Hospitality Recruitment is seeking a Junior Sous Chef for a luxury country hotel in Buckinghamshire, near Milton Keynes. You will work with fresh produce to prepare à la carte restaurant meals as well as support weddings and functions, in a busy kitchen environment.
You will be part of a skilled team, manage service in the executive chef's absence, and encourage junior chefs to develop their skills in a high-end setting.
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Junior Sous Chef – Luxury Country Hotel Kitchen Lead employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
