Gateway Hospitality Recruitment is recruiting a Chef de Partie for a busy Casual Dining Restaurant near St.Neots and Bedford. You will work 4 days a week with 3 days off, with weekend shifts but at least one off per month and during Christmas. Own transport is preferred due to location.
You will produce meals from fresh ingredients for leisure guests, supervise a section, and train junior staff while ensuring high standards of hygiene and service.
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Chef de Partie - Fresh Food, 4-Day Week, Meals on Duty employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
