Chef de Partie

Chef de Partie

Charlbury Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our talented team as a Chef de Partie, creating delicious dishes daily.
  • Company: Work at an award-winning dining pub and restaurant in Kingham.
  • Benefits: Enjoy a fantastic work environment with opportunities for growth and development.
  • Why this job: Be part of a passionate team and elevate your culinary skills in a prestigious setting.
  • Qualifications: Ambition and enthusiasm are key; previous kitchen experience is a plus.
  • Other info: Perfect for high school and college students looking to kickstart their culinary career.

The predicted salary is between 24000 - 36000 £ per year.

Job Description

Excellent Chef de Partie Opportunity at Popular Dining Pub with rooms

A Fantastic opportunity had arisen at our client based in Charlbury area near Chipping Norton for a Chef to work in their award winning restaurant. The kitchen prepares meals for lunch and dinner service using all fresh produce. xiskglj The kitchen uses all locally sourced, seasonal produce and everything is made on site. The role is wo

Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.

Please click on the apply button to read the full job description

Chef de Partie employer: Gateway Hospitality Recruitment

Join an award-winning dining pub and restaurant in the picturesque Kingham area, where you will be part of a talented team dedicated to culinary excellence. Our company fosters a vibrant work culture that encourages creativity and collaboration, offering ample opportunities for professional growth and development. With a commitment to employee well-being and a passion for delivering exceptional dining experiences, we provide a rewarding environment for chefs looking to advance their careers.
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Contact Detail:

Gateway Hospitality Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Network with other chefs and culinary professionals in your area. Attend local food events or workshops to meet people who might have connections to the award-winning dining pub you're interested in.

✨Tip Number 2

Research the restaurant's menu and style of cooking. Familiarise yourself with their signature dishes and be prepared to discuss how your skills and experience align with their culinary approach during any informal chats or interviews.

✨Tip Number 3

Consider reaching out directly to the restaurant to express your interest. A friendly email or phone call can help you stand out and show your enthusiasm for the position.

✨Tip Number 4

Prepare to showcase your skills in a practical trial shift. Many restaurants will want to see how you work in a real kitchen environment, so practice your techniques and be ready to impress with your speed and creativity.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Safety and Hygiene
Menu Planning
Time Management
Teamwork
Creativity
Attention to Detail
Communication Skills
Adaptability
Knowledge of Cooking Techniques
Inventory Management
Presentation Skills
Problem-Solving Skills
Passion for Food

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly in similar roles. Emphasise any awards or recognitions you've received, as well as your ability to work in a team.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the role. Mention why you want to work at an award-winning dining pub and how you can contribute to their success.

Highlight Relevant Skills: In your application, focus on specific culinary skills that are relevant to the Chef de Partie position. This could include your expertise in certain cuisines, cooking techniques, or experience with menu development.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Gateway Hospitality Recruitment

✨Showcase Your Passion for Cooking

During the interview, express your enthusiasm for culinary arts and share what inspired you to become a chef. Highlight any specific cuisines or techniques you are passionate about, as this can resonate well with the interviewers.

✨Demonstrate Teamwork Skills

As a Chef de Partie, you'll be part of a team. Be prepared to discuss your experience working in a kitchen environment and how you collaborate with others. Share examples of how you've contributed to a positive team dynamic in previous roles.

✨Prepare for Practical Questions

Expect questions about your cooking techniques, menu planning, and food safety practices. Brush up on your knowledge of these areas and be ready to discuss how you would handle specific kitchen scenarios or challenges.

✨Research the Restaurant

Familiarise yourself with the restaurant's menu, style, and any awards they have received. This shows your genuine interest in the position and allows you to tailor your answers to align with their culinary vision.

Chef de Partie
Gateway Hospitality Recruitment
Location: Charlbury
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