Gateway Hospitality Recruitment is seeking a Pastry Chef for a prestigious Cambridge college, offering 37.5 hours weekly with a fortnightly rota and alternate weekends off. You will work on the Pastry Section, delivering high-quality menus for restaurant and functions, and support the Head and Sous Chefs in busy services.
Candidates should have prior pastry experience in quality hotels, colleges or restaurants, with fresh produce cooking at scale; NVQ level or equivalent is expected.
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Pastry Chef | Fine-Dining, Alternate Weekends Off, 32k in Cambridge employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
