Gateway Hospitality Recruitment is seeking a Sous Chef for a busy riverside pub/restaurant with rooms in the Bedford area. The role supports the Head Chef, manages junior staff, and uses fresh seasonal ingredients to prepare meals for service.
The position is five days from seven, with on-site parking and excellent benefits. This opportunity offers career growth and a strong team environment at a popular dining pub with rooms.
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Seasonal Sous Chef: Fresh Pub Kitchen, Great Benefits in Bedford employer: Gateway Hospitality Recruitment
Join a prestigious luxury hotel and venue in Hertfordshire as a Head Chef, where you will be part of a dynamic team dedicated to delivering exceptional culinary experiences. With a strong focus on employee growth, this role offers the chance to progress to Head Chef level, alongside competitive benefits such as a salary up to £45k, tips, and a comprehensive healthcare scheme. Embrace a vibrant work culture that values creativity, teamwork, and the opportunity to showcase your skills in a beautiful setting.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
