At a Glance
- Tasks: Assist the Head Chef in preparing fresh, rosette-level dishes for our restaurant and events.
- Company: Charming country inn known for its exceptional dining experience.
- Benefits: Competitive pay, career growth, and a chance to work with fresh ingredients.
- Other info: Great opportunity for career advancement in a supportive environment.
- Why this job: Join a passionate team and elevate your culinary skills in a beautiful setting.
- Qualifications: Experience in a kitchen and a passion for high-quality food.
The predicted salary is between 31000 - 37000 £ per year.
Excellent Junior Sous Role in Country Inn - Excellent Career Opportunity.
The property serves all fresh food to rosette level each service to restaurant and bar customers as well as private functions and weddings. The Head Chef is looking for an ambitious Chef who is.
Junior sous chef restaurant in Ashton employer: Gateway Hospitality Recruitment
Join our vibrant team at the Country Inn, where we pride ourselves on serving fresh, rosette-level cuisine in a warm and welcoming environment. As a Junior Sous Chef, you'll have the opportunity to grow your culinary skills under the guidance of our experienced Head Chef, while enjoying a supportive work culture that values creativity and teamwork. Located in a picturesque setting, we offer not just a job, but a chance to be part of a passionate community dedicated to delivering exceptional dining experiences.
Contact Details:
Gateway Hospitality Recruitment Recruitment Team
