gategroup in London is seeking a Specialty Japanese Sous Chef to lead authentic Japanese cuisine development across our global operations. Reporting to the Head Chef, you will craft standout dishes, set high standards, and inspire a diverse culinary team in a fast-paced, premium dining environment.
You will drive innovation, ensure HACCP compliance, and push culinary boundaries while maintaining exceptional quality and consistency across all service levels.
#J-18808-LjbffrGlobal-Impact Japanese Sous Chef & Menu Innovator employer: gategroup
Gategroup is an exceptional employer, offering a supportive work environment for Warehouse Operatives in Woolsington, Newcastle Upon Tyne. With a strong focus on employee well-being, we provide complimentary meals, free life insurance, and a comprehensive pension scheme, alongside opportunities for in-house training and development. Our culture promotes teamwork and flexibility, ensuring that every team member can thrive while contributing to our commitment to quality and safety.
