Global-Impact Japanese Specialty Sous Chef in City of London

A global culinary leader is seeking a Specialty Sous Chef to craft exceptional dishes rooted in authentic Japanese cuisine. In this high-impact role, you will lead a culinary team, drive innovation, and maintain global food safety standards. This position is perfect for chefs with strong experience in the Japanese culinary specialty, looking to make their mark in a creative, fast-paced environment. Join an organization known for excellence and contribute to shaping culinary experiences worldwide. #J-18808-Ljbffr