In-Flight Kitchen Operations Chef
In-Flight Kitchen Operations Chef

In-Flight Kitchen Operations Chef

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Manage kitchen shifts and prepare delicious in-flight meals for travellers.
  • Company: Global catering company based in Gatwick with a focus on quality.
  • Benefits: Competitive hourly rate, free meals, and a pension scheme.
  • Why this job: Join a dynamic team and create memorable dining experiences for passengers.
  • Qualifications: Chef experience in high-volume catering and Basic Food Hygiene certification.
  • Other info: Opportunity to train staff and ensure food safety compliance.

The predicted salary is between 13 - 16 £ per hour.

A global catering company based in Gatwick is seeking an Operations Chef to manage kitchen shifts and prepare high-quality in-flight meals. The ideal candidate will have chef experience in high-volume catering and hold a Basic Food Hygiene certification.

Responsibilities include:

  • Managing production shifts
  • Training staff
  • Ensuring compliance with food safety standards

The role offers a competitive hourly rate and various employee benefits including free meals and a pension scheme.

In-Flight Kitchen Operations Chef employer: gategroup - Operational

Join a leading global catering company in Gatwick, where we pride ourselves on our vibrant work culture and commitment to employee growth. As an Operations Chef, you'll enjoy competitive pay, free meals, and a robust pension scheme, all while working in a dynamic environment that values your culinary expertise and fosters professional development.
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Contact Detail:

gategroup - Operational Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land In-Flight Kitchen Operations Chef

✨Tip Number 1

Network like a pro! Reach out to fellow chefs or industry contacts on LinkedIn. A friendly chat can lead to insider info about job openings that aren’t even advertised yet.

✨Tip Number 2

Show off your skills! If you’ve got a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your experience in high-volume catering and your flair for in-flight meals.

✨Tip Number 3

Prepare for the interview by brushing up on food safety standards. We all know how crucial compliance is in this role, so being able to discuss it confidently will definitely impress your potential employer.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!

We think you need these skills to ace In-Flight Kitchen Operations Chef

Chef Experience
High-Volume Catering
Basic Food Hygiene Certification
Kitchen Management
Staff Training
Food Safety Compliance
Shift Management
Quality Control

Some tips for your application 🫡

Show Off Your Chef Skills: Make sure to highlight your chef experience in high-volume catering. We want to see how you've managed kitchen shifts and prepared meals that wowed customers. Don’t hold back on those culinary achievements!

Food Hygiene Matters: Since a Basic Food Hygiene certification is a must, be sure to mention it clearly in your application. We take food safety seriously, so let us know how you ensure compliance with food safety standards in your previous roles.

Team Player Vibes: As an Operations Chef, you'll be training staff and managing shifts. Share examples of how you've successfully led a team in the kitchen. We love to see candidates who can inspire and motivate others!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!

How to prepare for a job interview at gategroup - Operational

✨Know Your Culinary Stuff

Brush up on your culinary skills and knowledge, especially in high-volume catering. Be ready to discuss your previous experiences in managing kitchen operations and how you’ve handled busy shifts.

✨Food Safety First

Since compliance with food safety standards is crucial, make sure you’re familiar with the latest regulations. Bring your Basic Food Hygiene certification and be prepared to talk about how you ensure safety in the kitchen.

✨Show Off Your Leadership Skills

As an Operations Chef, you’ll be training staff and managing shifts. Think of examples where you’ve successfully led a team or resolved conflicts in the kitchen. This will show them you can handle the pressure.

✨Ask Smart Questions

Prepare some thoughtful questions about the company’s catering operations and their approach to in-flight meals. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.

In-Flight Kitchen Operations Chef
gategroup - Operational
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