In-Flight Japanese Cuisine Lead Chef

A global culinary service provider in Greater London is seeking a skilled Chef De Partie specializing in Japanese cuisine. Join a high-energy kitchen producing in-flight meals with a focus on precision. You will lead production shifts, prepare dishes, and maintain food safety standards while enjoying competitive pay, free meals, and additional perks. Your expertise in Japanese culinary techniques will directly enhance customer experiences at 30,000 feet. This role demands a team player who can perform well under pressure. #J-18808-Ljbffr