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- Tasks: Join our culinary team to create high-quality in-flight meals and manage production shifts.
- Company: gategroup, a global leader in in-flight catering.
- Benefits: Earn £15.99 per hour, enjoy complimentary meals, and receive generous overtime benefits.
- Why this job: Bring your culinary skills to a fast-paced kitchen and make an impact worldwide.
- Qualifications: Chef experience in high-volume catering and basic food hygiene certification required.
- Other info: Enjoy a creative environment with excellent career growth and employee support.
The predicted salary is between 30000 - 32000 £ per year.
Join our fast-paced culinary team and help produce high-quality in-flight meals enjoyed by customers around the world. As an Operations Chef, you’ll prepare and cook dishes to exact specifications, manage production shifts, support staff training, and maintain excellent food safety, hygiene, and quality standards.
What life as a Chef with gategroup looks like:
- ~£15.99 per hour + generous overtime benefits
- ~4 ON 2 OFF Rotating shift pattern (05:00–13:30/06:00–14:30)
- ~Complimentary meals & beverages
- ~Free uniform provided
- ~Free on-site parking
- ~Paid holiday
- ~Company sick pay
- ~Pension scheme from day one
- ~Employee support programme (including free counselling sessions)
- ~Refer-a-friend bonuses
- ~Access to a staff discount platform
- ~Cycle to Work scheme
As part of our busy kitchen team, you will:
- Manage daily production shifts
- Train and guide shift staff, ensuring correct procedures are followed
- Prepare and cook food items to approved recipes and specifications
- Monitor yields and ensure minimal waste
- Maintain quality production standards across all dishes
- Ensure compliance with HACCP, food safety, and gategroup regulations
- Basic Food Hygiene certification
- Chef experience in high-volume catering/production
You’ll work in a creative, fast-paced environment where your ideas are valued, and your culinary expertise helps shape customer experiences worldwide.
Successful candidates must evidence right to work in the UK, undertake a CRC (Criminal Record Check) and provide 5 years of checkable referencing history.
Apply now and join our global catering team.
Chef Training employer: gategourmet
Contact Detail:
gategourmet Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Training
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and culinary professionals on platforms like LinkedIn. Join groups related to the food industry and engage in conversations – you never know who might have a lead on your dream job!
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. This can be a great conversation starter during interviews and gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for the interview by practising common chef-related questions. Think about how you’d handle kitchen challenges or train staff effectively. We want you to shine, so rehearse your answers and come across as confident and knowledgeable!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our culinary team at gategroup!
We think you need these skills to ace Chef Training
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through! Share your culinary journey and what inspires you to create amazing dishes. We want to see your energy and enthusiasm for being part of our fast-paced kitchen.
Highlight Relevant Experience: Make sure to detail any chef experience you have, especially in high-volume catering or production. We’re looking for candidates who can manage shifts and train staff, so don’t hold back on showcasing your skills and past roles that align with this.
Be Specific About Food Safety Knowledge: Since maintaining food safety and hygiene standards is crucial, mention any relevant certifications like Basic Food Hygiene. We want to know you understand HACCP regulations and can keep our kitchen running smoothly and safely.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into our recruitment process. We can’t wait to see what you bring to our culinary team!
How to prepare for a job interview at gategourmet
✨Know Your Culinary Basics
Brush up on your cooking techniques and food safety knowledge. Be ready to discuss how you maintain hygiene standards and comply with regulations like HACCP, as these are crucial for the role.
✨Showcase Your Leadership Skills
As an Operations Chef, you'll be managing shifts and training staff. Prepare examples of how you've successfully led a team in the kitchen, highlighting your ability to guide others and ensure quality production.
✨Demonstrate Your Passion for Food
Let your enthusiasm for cooking shine through! Share your culinary inspirations and any creative ideas you have for in-flight meals. This will show that you're not just about following recipes but also about innovation.
✨Prepare for Practical Questions
Expect questions that test your problem-solving skills in a fast-paced environment. Think about scenarios where you've had to manage time effectively or reduce waste, and be ready to discuss your thought process.