Gate Gourmet in Wembley is seeking a Chef to oversee the cold prep and hot kitchen operations. You will manage food production, quality control, and adherence to Gate standards. Responsibilities include following recipes, maintaining par levels, and ensuring sanitation and safety across the kitchen.
The role requires GCSEEnglish and Maths plus professional culinary qualifications. In-house training, meals, uniform, and pension are provided, with shifts following a 4 on 2 off pattern.
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Culinary Lead: Cold & Hot Kitchen | Overtime + Benefits employer: Gate Gourmet
Gate Gourmet is an exceptional employer, offering a supportive work culture that prioritises employee well-being and development. As a Night Shift HGV Class 2 Driver, you will benefit from competitive pay, comprehensive training, and a range of perks including complimentary meals, a pension scheme, and a bespoke support programme. With a commitment to excellence and integrity, we provide a rewarding environment for those looking to grow their careers in the aviation catering industry.
