Lead Cook & Kitchen Operations Supervisor

Lead Cook & Kitchen Operations Supervisor

Full-Time No working from home possible
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Gaston's Catering in Moncton, NB seeks a cook with secondary education and about 1–2 years cooking experience. The role involves planning menus, estimating food needs, requisitioning supplies and preparing meals. You will handle allergy accommodations and supervise kitchen staff.

This permanent, full-time position offers 30–44 hours weekly and requires on-site work without remote options. English language skills are required for all duties.

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Contact Details:

Gaston's Catering Recruitment Team