At a Glance
- Tasks: Join our front-of-house team and deliver exceptional guest experiences.
- Company: The Garrison, a Michelin-featured gastro pub in Bermondsey.
- Benefits: Weekly pay, free meals, discounts, and career development opportunities.
- Other info: Enjoy training, growth opportunities, and a supportive workplace culture.
- Why this job: Be part of a passionate team in a vibrant, award-winning environment.
- Qualifications: Experience in food-focused hospitality and a passion for excellent service.
The predicted salary is between 12 - 13 £ per hour.
The Garrison on Bermondsey Street is a true food lover’s destination. Featured in the Michelin 2026 Guide, we are proudly food-led, championing outstanding British seasonal ingredients and offering a daily fish counter showcasing the very best seafood from the British Isles.
Located moments from London Bridge, Borough Market and The Shard, The Garrison offers a supportive, ambitious and award-winning workplace where managers, chefs and FOH teams are encouraged to grow, develop and progress their careers.
We are now looking for an exceptional FOH Team Member to join our talented front-of-house team and play a key role in the continued success of this much-loved Bermondsey Street institution.
The ideal candidate will have experience of working in a food-focused pub or restaurant and be passionate about delivering an outstanding, guest-first experience across both bar and dining spaces. You will have an understanding of the commercial and operational aspects of hospitality, including stock control, compliance, team development, and wider business performance, with the confidence to support BOH operations where required.
This is a fantastic opportunity to help shape the future of one of South London’s most respected gastro pubs. We look forward to hearing from you.
What we look for in a FOH Team Member:
- Experience of working in restaurants or high-end gastro food lead pub
- Knowledge of wines, cocktails, spirits and beers
- Experience championing excellent service through delivering quality food
- An active hands-on person with excellent communication skills
- A pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
What We Offer Our Team Members:
- £3 - £4 per hour in weekly paid tronc
- Access to our Career Pathway, Apprenticeships and training and development courses
- Free Meals
- Weekly pay
- 28 days holiday per year
- 20% discount in all Young’s pubs and 30% discount on overnight stays in our Pubs with Rooms
- Share Save Scheme
- Company Pension Scheme
What we look for in a Team Member:
As the successful member of our team, you will have a passion to deliver exceptional customer service every time, with a friendly, outgoing personality and desire to work as part of a team. You’ll get lots of training, learn about all our products & have a good time along the way.
Team Member employer: Garrison
The Garrison in Bermondsey Street is an exceptional employer, offering a vibrant and creative work culture where culinary innovation thrives. With a strong emphasis on quality ingredients and the opportunity for professional growth through development programmes, you will be part of a supportive team that values your contributions and encourages autonomy in menu design. Join us to elevate your culinary career in a celebrated London pub known for its award-winning environment.
StudySmarter Expert Advice🤫
We think this is how you could land Team Member
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Garrison. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Garrison
Don't be shy about reaching out to Garrison directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Team Member
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Garrison and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Garrison
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
