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- Tasks: Join a team to produce and pack food products efficiently while ensuring quality standards.
- Company: Work with a leading client in Wigan, known for its commitment to food safety and quality.
- Benefits: Earn £12.37 per hour with a temporary contract until December 2025; enjoy a structured work schedule.
- Why this job: Gain hands-on experience in food production while working in a collaborative and compliance-driven environment.
- Qualifications: No prior food production experience required; just bring a strong work ethic and attention to detail.
- Other info: Shifts are Monday to Thursday, 8am to 4pm, and Friday, 7am to 3pm.
We are currently recruiting seasonal food production operatives for one of our clients in Wigan.
The role of a production operative is to work as part of a team producing and packing products in an effective and efficient manner to meet production targets, meet agreed quality standards. Compliance with all company policies and procedures including food safety, work instructions, cleaning instructions and safe operating practices and health and safety.
This is a temporary contract Until December 2025
Shift: Monday – Thursday 8am – 4pm, Friday 7am – 3pm
Pay Rate: £12.37 per hour
Responsibilities will include but won’t be limited to:
·Successful candidate will be responsible for recipe control, start-up checks, and process control checks, production processes and packing
·Follow all recipes and verify raw material codes and presence of GRN labels.
·Report any issues or downtime to the appropriate personnel.
·Practice “clean as you go” and follow company cleaning schedules.
·Report equipment issues to Supervisors, Managers, or Engineering.
·Complete and submit all production sheets and documentation at end of shift.
·Follow allergen handling procedures and report any spillages immediately.
·Report quality or food safety issues related to raw materials, packaging, or finished goods.
·Ensure control and traceability throughout the manufacturing and packaging process.
·Ensuring full compliance in food safety and health safety
Experience:
·Experience in production, preferably in food production (not essential in food production)
·Familiarity with food safety standards
·Ability to follow recipes and instructions precisely.
·Strong Culture and work ethic
·Comfortable working in a compliance-driven environment
·Ability to work collaboratively in a team under supervision.
·Attention to detail to ensure quality and prevent non-conforming products.
·Willingness to be flexible.
If you are interested in this role please APPLY or send your CV to blackburn@gap-personnel.com
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Food production operatives employer: gap personnel
Contact Detail:
gap personnel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food production operatives
✨Tip Number 1
Familiarise yourself with food safety standards and regulations. Understanding these guidelines will not only help you in the role but also show your potential employer that you are serious about compliance and quality.
✨Tip Number 2
Highlight any previous experience in production roles, even if it's not specifically in food production. Emphasising your ability to follow processes and work as part of a team can set you apart from other candidates.
✨Tip Number 3
Demonstrate your attention to detail during any interviews or discussions. You could mention specific examples where your diligence helped prevent issues in past roles, which is crucial in a food production environment.
✨Tip Number 4
Be prepared to discuss how you handle working under supervision and in a team. Sharing experiences where you collaborated effectively with others can showcase your strong work ethic and adaptability.
We think you need these skills to ace Food production operatives
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a food production operative. Familiarise yourself with the key tasks mentioned in the job description, such as recipe control and compliance with food safety standards.
Tailor Your CV: Highlight any relevant experience you have in production or food safety. Even if your background isn't specifically in food production, emphasise transferable skills like attention to detail, teamwork, and adherence to instructions.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role and your understanding of the importance of food safety and quality standards. Mention specific examples from your past experiences that demonstrate your ability to work in a compliance-driven environment.
Proofread Your Application: Before submitting your application, carefully proofread your CV and cover letter. Check for any spelling or grammatical errors, and ensure that all information is accurate and clearly presented.
How to prepare for a job interview at gap personnel
✨Understand Food Safety Standards
Make sure you brush up on food safety standards before the interview. Being able to discuss these standards and how you would apply them in your role will show that you take compliance seriously.
✨Demonstrate Teamwork Skills
Since the role involves working as part of a team, be prepared to share examples of how you've successfully collaborated with others in previous jobs. Highlighting your ability to work well under supervision will be key.
✨Show Attention to Detail
The job requires a keen eye for detail, especially when it comes to following recipes and quality checks. Be ready to discuss situations where your attention to detail made a difference in your work.
✨Ask About the Company Culture
Inquire about the company culture and how they ensure a positive working environment. This shows your interest in fitting into their team and understanding their values, which is crucial for a role in food production.