At a Glance
- Tasks: Lead a team in baking fresh bread and pastries while ensuring high standards.
- Company: Join GAIL’s, a beloved artisan bakery known for quality and community spirit.
- Benefits: Enjoy free food at work, 50% off when off, and a pension scheme.
- Why this job: Be part of a dynamic team, develop your skills, and make delicious treats daily.
- Qualifications: Passion for baking and leadership; experience in a kitchen is a plus.
- Other info: Early starts around 5:30am-6:30am; perfect for early risers!
The predicted salary is between 24000 - 36000 £ per year.
If you love the smell of freshly baked bread and always work with a smile, then please read on! We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and developing others . You should be motivated by taking charge and want to be a positive role model. With no day being the same, you must be organised and clear talking to maximise your teams’ potential and to deliver our fresh food, bread and cakes to high standards whilst maintaining food safety standards. You will be proving and baking items for our beautifully presented displays and know our products and recipes inside out. Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am As appreciation for being a Head Baker with great execution and effective leadership, we will treat you to amazing benefits including: ~ Free food and drink when working ~50% off food and drink when not working ~ Pension Scheme ~ Discounts and Savings from high-street retailers and restaurants ~24 hour GP service ~ Cycle to work scheme ~ Twice yearly pay review ~ Development programmes for you to RISE with GAIL’s
Baker - Artisan Bakery employer: Gail's
Contact Detail:
Gail's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker - Artisan Bakery
✨Tip Number 1
Show your passion for baking by sharing your experiences in the kitchen. Talk about your favourite recipes or techniques during any informal conversations with the team or during interviews.
✨Tip Number 2
Demonstrate your leadership skills by discussing any previous experience where you trained or developed others. Highlight how you motivated your team to achieve high standards in a fast-paced environment.
✨Tip Number 3
Familiarise yourself with GAIL’s products and values. Knowing their range of breads and cakes will not only impress but also show your commitment to being part of the GAIL’s family.
✨Tip Number 4
Be prepared to discuss your organisational skills. Share examples of how you've managed time effectively in a busy kitchen, especially when it comes to early starts and maintaining food safety standards.
We think you need these skills to ace Baker - Artisan Bakery
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and skills required for the Head Baker position. Highlight your passion for baking and leadership in your application.
Tailor Your CV: Make sure your CV reflects your relevant experience in baking and any leadership roles you've held. Use specific examples that demonstrate your ability to train and develop others, as well as your organisational skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to be part of GAIL’s family and how you can contribute to their high standards of food safety and quality.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the baking industry.
How to prepare for a job interview at Gail's
✨Show Your Passion for Baking
Make sure to express your love for baking during the interview. Share stories about your favourite recipes or experiences in the kitchen, as this will demonstrate your enthusiasm and commitment to the craft.
✨Highlight Leadership Skills
Since the role involves training and developing others, be prepared to discuss your leadership style. Provide examples of how you've successfully managed a team or mentored colleagues in the past.
✨Demonstrate Organisational Skills
Talk about how you stay organised in a busy kitchen environment. Mention any systems or techniques you use to manage time effectively, especially when working early mornings.
✨Know the Products Inside Out
Familiarise yourself with the bakery's offerings before the interview. Be ready to discuss specific products and recipes, showing that you understand what makes GAIL’s unique and are eager to contribute to its success.