At a Glance
- Tasks: Lead a kitchen team to provide nutritious meals for students and staff.
- Company: Join G4S Facilities Management, a leader in school catering.
- Benefits: Enjoy a competitive salary and work during term time only.
- Other info: Opportunity to inspire a team and engage with the school community.
- Why this job: Make a difference in students' lives through quality food and teamwork.
- Qualifications: Experience in catering management and strong leadership skills.
The predicted salary is between 28729 - 28729 £ per year.
Salary: £28,729.09 per annum
Working Hours: Permanent, Full Time, 40 hours per week, Mon - Fri from 7:00 - 15:30
Location: Malmesbury School, SN16 0QH
G4S Facilities Management is seeking an experienced Catering Manager to lead our kitchen team at Malmesbury School on a Term Time Only basis. In this key operational role, you will oversee daily food service, inspire a dedicated team, and ensure pupils and staff enjoy nutritious, high-quality meals every day. Working closely with school leadership and site management, you will drive kitchen performance, maintain exceptional hygiene standards, and manage catering operations within budget parameters.
Main Duties & Responsibilities will include:
- Team Leadership & Development: Lead, mentor, and organize a team consisting of a Catering Supervisor and six Catering Assistants. Drive recruitment, onboarding, ongoing training, and maintain a positive, collaborative kitchen culture.
- Menu Planning & Quality: Collaborate with Senior Leadership (SLT) and site managers to design delicious, high-quality menus compliant with National Nutritional Guidelines for schools.
- Operational & Shift Management: Oversee daily kitchen rotas, shift planning, timesheets, and food outlet service.
- Financial & Stock Control: Manage catering budgets, track expenditure, maintain stock levels, and coordinate with approved suppliers.
- Health, Safety & Compliance: Ensure strict adherence to food safety standards, maintaining records in accordance with the G4S Catering Food Safety Management System.
- Stakeholder Engagement: Build excellent working relationships with pupils, school staff, council partners, and external vendors.
School Catering Manager - Term Time employer: G4S-Uk
G4S in South Wales is an exceptional employer, offering Early Intervention Practitioners a unique opportunity to make a meaningful impact within the community. With a strong commitment to employee development and a collaborative work culture, staff are encouraged to innovate and engage with various agencies to support individuals in crisis. The part-time weekend role provides flexibility, competitive pay, and the chance to contribute to vital services that help reduce reoffending and promote healthier lifestyles.
StudySmarter Expert Advice🤫
We think this is how you could land School Catering Manager - Term Time
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like G4S-Uk. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to G4S-Uk
Don't be shy about reaching out to G4S-Uk directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace School Catering Manager - Term Time
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about G4S-Uk and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at G4S-Uk
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
