Shanghai Me in London is seeking a passionate Pastry Chef de Partie to join a dynamic culinary team at a leading luxury Pan-Asian dining destination. You’ll be responsible for your pastry section, delivering high-quality desserts and pastries while maintaining exceptional standards of consistency, presentation and food safety in a fast-paced, premium kitchen.
Join Shanghai Me and contribute to a growing international hospitality group with ongoing training, staff meals, dining discounts and
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Pastry Chef de Partie – Luxury Desserts, Fast-Paced Kitchen employer: fundamentalhospitality
At GAIA London, we pride ourselves on fostering a dynamic and inclusive work culture that values expertise and creativity. As a Head Sommelier, you will not only lead our exceptional wine program but also benefit from ongoing professional development opportunities in a luxurious setting that prioritises employee well-being and collaboration with culinary talents. Join us to be part of a team that is dedicated to delivering unforgettable experiences in one of the UK's most prestigious venues.
