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For Companies At a Glance
- Tasks: Own the grill section and ensure every dish is top-notch.
- Company: Join Shanghai-Me, a glamorous dining spot in Mayfair.
- Benefits: Competitive pay, tips, staff meals, and wellness perks.
- Why this job: Elevate your culinary skills in a stylish, high-energy environment.
- Qualifications: Experience as a Grill Chef de Partie in a busy restaurant.
- Other info: Be part of a supportive team with great career growth.
The predicted salary is between 35000 - 42000 £ per year.
Shanghai-Me is a glamorous dining destination in the heart of Mayfair, part of the Fundamental Hospitality collection. Inspired by the glamour of 1930s Shanghai, our restaurant blends exquisite Asian flavours with refined service and an unforgettable setting.
We are now seeking a Senior Grill Chef de Partie to join our talented kitchen team. This is a fantastic opportunity for a passionate chef with excellent grill skills to grow within a luxury, high-volume environment.
The Role
- Take ownership of the grill section, ensuring consistency and excellence in every dish.
- Work closely with the Sous and Head Chefs to deliver Shanghai-Me’s signature standards.
- Train and mentor junior chefs within the section.
- Maintain the highest levels of food hygiene and safety at all times.
- Contribute to a positive, supportive and professional kitchen culture.
What We’re Looking For
- Proven experience as a Grill Chef de Partie or Senior Chef de Partie in a high-end, busy restaurant.
- Strong knowledge of grilling techniques, cuts of meat, and Asian/modern cuisine.
- A calm, hands-on approach with excellent attention to detail.
- Ability to thrive under pressure while maintaining impeccable standards.
- A genuine passion for hospitality and culinary excellence.
What We Offer
- Competitive salary and service charge.
- The chance to be part of a growing international hospitality group.
- Opportunities for career development and progression.
- Staff meals, uniform, and wellness initiatives.
- A supportive and dynamic working environment in one of Mayfair’s most stylish restaurants.
If you’re an ambitious grill chef looking to take the next step in your career, we’d love to hear from you.
Apply now to join the Shanghai-Me team.
Senior Grill Chef de Partie (Robata) employer: Fundamental Hospitality
Contact Detail:
Fundamental Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Grill Chef de Partie (Robata)
✨Tip Number 1
Get to know the restaurant! Before your interview, do a bit of research on Shanghai-Me. Familiarise yourself with their menu and the kind of dishes they serve. This will show your genuine interest and help you stand out.
✨Tip Number 2
Practice your grilling skills! If you can, whip up some of your best grilled dishes at home. Bring photos or even a tasting sample to your interview to showcase your talent and passion for grilling.
✨Tip Number 3
Network with current employees! If you know anyone working at Shanghai-Me or in the Fundamental Hospitality group, reach out. They might give you insider tips or even refer you, which can really boost your chances.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team. Don’t forget to highlight your experience and passion for high-end cuisine!
We think you need these skills to ace Senior Grill Chef de Partie (Robata)
Some tips for your application 🫡
Show Off Your Grill Skills: Make sure to highlight your experience with grilling techniques and any specific dishes you’ve mastered. We want to see your passion for the grill shine through in your application!
Tailor Your Application: Don’t just send a generic CV! Tailor your application to reflect how your skills and experiences align with what we’re looking for at Shanghai-Me. It shows us you’re genuinely interested in the role.
Keep It Professional: While we love a bit of personality, make sure your application maintains a professional tone. This is a high-end restaurant, so let’s keep it classy while still being yourself!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Fundamental Hospitality
✨Know Your Grill Techniques
Make sure you brush up on your grilling techniques before the interview. Be ready to discuss your experience with different cuts of meat and how you achieve that perfect char. This will show your passion for the role and your expertise in Asian cuisine.
✨Showcase Your Leadership Skills
As a Senior Grill Chef de Partie, you'll be expected to train and mentor junior chefs. Prepare examples of how you've successfully led a team in the kitchen, highlighting any challenges you overcame. This will demonstrate your ability to contribute to a positive kitchen culture.
✨Emphasise Food Safety Knowledge
Food hygiene and safety are crucial in any kitchen, especially in a high-end restaurant. Be prepared to discuss your knowledge of food safety standards and how you maintain them in a busy environment. This will reassure them that you take these responsibilities seriously.
✨Express Your Passion for Hospitality
Let your enthusiasm for culinary excellence shine through during the interview. Share stories about what drives your passion for cooking and hospitality. This personal touch can make a lasting impression and show that you're genuinely interested in being part of their team.
