Restaurant Assistant Reception Manager
Restaurant Assistant Reception Manager

Restaurant Assistant Reception Manager

London Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in managing the reception area and ensure a smooth guest experience.
  • Company: Join Fundamental Hospitality, a leading innovator in global lifestyle concepts since 2011.
  • Benefits: Enjoy a dynamic work environment with opportunities for growth and international exposure.
  • Why this job: Be part of a creative team that redefines hospitality and showcases innovative dining experiences.
  • Qualifications: Previous experience in a high-volume, fine dining restaurant is essential.
  • Other info: Legally authorised to work in the UK is required.

The predicted salary is between 28800 - 43200 £ per year.

Location: La Maison Ani by Chef Izu

Requirements:

  • Previous experience in a similar role within high volume, fine dining restaurant concepts
  • Excellent written and spoken communication skills
  • Legally authorized to work in the UK

Who are we?

Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts. As an international ecosystem of hospitality brands, the group develops elevated, home-grown concepts that showcase the quality and innovation of the region, whilst exporting them to key cosmopolitan cities around the world. Fundamental Hospitality delivers lifestyle brands reimagined, where a creative approach to concept development leads to a dynamic experience in each and every venue. The group has played a fundamental role in the expansion of brands from the UAE to the world, where we understand the essential elements needed to execute experience driven lifestyle concepts on an international scale.

The collection of brands within the portfolio include globally acclaimed concepts Gaia, Shanghai Me, Alaya, La Maison Ani, Piatti and Izu Burger, as well as international franchises, Scalini Dubai, Scalini Riyadh, Cipriani Dubai, and Cipriani Dolci UAE. Fundamental Hospitality owns and operates venues across the Middle East and Europe, with ongoing expansion of the group’s concepts into the GCC, Europe, UK, and USA. Dubai will further see the launch of new home grown concepts as Fundamental Hospitality continues to cement itself as the leading innovator in the hospitality industry.

Website: http://www.fundamentalhospitality.com

Restaurant Assistant Reception Manager employer: Fundamental Hospitality

At La Maison Ani by Chef Izu, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. Our team members benefit from comprehensive training and growth opportunities within a high-volume, fine dining environment, all while being part of a globally recognised brand that values innovation and excellence. Located in the heart of the UK, we provide a unique chance to be part of a dynamic hospitality group that is expanding internationally, ensuring that your career can flourish alongside our exciting journey.
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Contact Detail:

Fundamental Hospitality Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Assistant Reception Manager

✨Tip Number 1

Familiarise yourself with the specific dining concepts and brands under Fundamental Hospitality. Understanding their unique offerings and values will help you demonstrate your passion for their brand during interviews.

✨Tip Number 2

Network within the hospitality industry, especially with professionals who have experience in fine dining. Attend industry events or join relevant online groups to connect with people who might provide insights or referrals.

✨Tip Number 3

Prepare to discuss your previous experiences in high-volume settings. Be ready to share specific examples of how you've managed guest relations and improved service efficiency in past roles.

✨Tip Number 4

Research current trends in the hospitality industry, particularly in fine dining. Being knowledgeable about what’s trending can set you apart and show that you’re proactive and engaged in the field.

We think you need these skills to ace Restaurant Assistant Reception Manager

Customer Service Excellence
Team Leadership
Conflict Resolution
Time Management
Multitasking Abilities
Attention to Detail
Communication Skills
Problem-Solving Skills
Knowledge of Fine Dining Standards
Reservation Management
Staff Training and Development
Sales and Upselling Techniques
Adaptability in Fast-Paced Environments
Understanding of Health and Safety Regulations

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in high-volume, fine dining restaurant concepts. Emphasise any previous roles that align with the responsibilities of an Assistant Reception Manager.

Craft a Compelling Cover Letter: Write a cover letter that showcases your communication skills and passion for hospitality. Mention specific experiences that demonstrate your ability to manage reception duties effectively.

Highlight Language Proficiency: Since excellent communication is key, ensure you mention any language skills you possess. This can set you apart from other candidates, especially in a diverse environment.

Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, as these can detract from your professionalism and attention to detail.

How to prepare for a job interview at Fundamental Hospitality

✨Showcase Your Experience

Make sure to highlight your previous experience in high-volume, fine dining restaurants. Be prepared to discuss specific situations where you successfully managed guest relations or resolved issues, as this will demonstrate your capability for the role.

✨Communicate Clearly

Since excellent communication skills are a requirement, practice articulating your thoughts clearly and confidently. Consider preparing answers to common interview questions and ensure you can express your ideas succinctly.

✨Research the Company

Familiarise yourself with Fundamental Hospitality and its brands. Understanding their concepts and values will not only help you answer questions more effectively but also show your genuine interest in the company.

✨Prepare Questions

Have a few thoughtful questions ready to ask at the end of the interview. This shows your enthusiasm for the position and helps you gauge if the company is the right fit for you.

Restaurant Assistant Reception Manager
Fundamental Hospitality
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  • Restaurant Assistant Reception Manager

    London
    Full-Time
    28800 - 43200 £ / year (est.)

    Application deadline: 2027-04-12

  • F

    Fundamental Hospitality

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