Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster
Wok Chef de Partie — Fast-paced, Growth-minded Kitchen

Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster

City of Westminster Full-Time 35000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Cook authentic Asian dishes and support a dynamic kitchen team.
  • Company: Join a leading hospitality group at a luxury restaurant.
  • Benefits: Earn £17.05 per hour, enjoy staff meals, and thrive in a vibrant environment.
  • Why this job: Perfect for passionate chefs wanting to showcase their wok skills in a fast-paced setting.
  • Qualifications: 3+ years of experience in a busy kitchen and strong wok cooking skills.
  • Other info: Great opportunity for growth in a lively culinary atmosphere.

The predicted salary is between 35000 - 42000 £ per year.

A leading hospitality group in the UK is seeking a skilled Senior Wok Chef de Partie to join the team at Shanghai Me, a luxury Asian restaurant. The successful candidate will possess strong wok cooking skills and a minimum of 3 years experience in a busy kitchen.

Responsibilities include:

  • Cooking authentic dishes
  • Ensuring food quality
  • Supporting the kitchen team

This full-time role offers competitive pay of £17.05 per hour, along with benefits including staff meals and a vibrant working environment.

Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster employer: Fundamental Hospitality

Join a dynamic and innovative hospitality group that values creativity and excellence in the kitchen. At Shanghai Me, you will be part of a vibrant team that fosters a supportive work culture, offering opportunities for professional growth and development in a fast-paced environment. Enjoy competitive pay, staff meals, and the chance to showcase your culinary skills while working in a luxury setting that celebrates authentic Asian cuisine.
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Contact Detail:

Fundamental Hospitality Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. Let your wok cooking skills do the talking and impress potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Shanghai Me, and express your interest. A personal touch can make all the difference.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. It’s quick, easy, and puts you one step closer to landing that dream role.

We think you need these skills to ace Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster

Wok Cooking Skills
Experience in a Busy Kitchen
Food Quality Assurance
Team Support
Authentic Dish Preparation
Time Management
Attention to Detail
Adaptability

Some tips for your application 🫡

Show Off Your Skills: Make sure to highlight your wok cooking skills in your application. We want to see what makes you stand out, so share any unique techniques or dishes you've mastered over the years!

Experience Matters: Since we're looking for someone with at least 3 years of experience, be sure to detail your previous roles in busy kitchens. We love to see how you've thrived in fast-paced environments!

Quality is Key: Emphasise your commitment to food quality in your application. We take pride in serving authentic dishes, so let us know how you ensure top-notch standards in your cooking.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our vibrant team!

How to prepare for a job interview at Fundamental Hospitality

Master Your Wok Skills

Before the interview, brush up on your wok cooking techniques. Be ready to discuss your experience with different dishes and how you ensure quality in a fast-paced environment. Practising a few signature dishes can also give you confidence.

Know the Restaurant Inside Out

Research Shanghai Me and its menu thoroughly. Familiarise yourself with their style of cooking and any unique dishes they offer. This will show your genuine interest in the role and help you connect your skills to their needs.

Showcase Team Spirit

As a Senior Wok Chef de Partie, teamwork is crucial. Prepare examples of how you've supported your kitchen team in previous roles. Highlighting your ability to work collaboratively under pressure will resonate well with the interviewers.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture and growth opportunities within the restaurant. This not only shows your enthusiasm for the position but also helps you gauge if it's the right fit for you.

Wok Chef de Partie — Fast-paced, Growth-minded Kitchen in City of Westminster
Fundamental Hospitality
Location: City of Westminster

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