Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Support senior chefs in creating high-quality dishes and learn diverse culinary techniques.
- Company: Join Fundamental Hospitality, a dynamic group with award-winning restaurants.
- Benefits: Competitive salary, tips, meals on duty, and career growth opportunities.
- Why this job: Kickstart your culinary career in exciting London dining destinations.
- Qualifications: Passionate about food, reliable, and eager to learn in a team environment.
- Other info: Ongoing training and development in a vibrant kitchen culture.
The predicted salary is between 13 - 15 £ per hour.
Join Fundamental Hospitality – Where Passion Meets Excellence. Are you ready to take the next step in your culinary journey? Fundamental Hospitality is looking for a passionate and driven Commis Chef to join our award-winning restaurant portfolio, including:
- Restaurants Gaia – Inspired by Greek-Mediterranean flavours, offering refined seafood dishes in a vibrant, elegant setting.
- La Maison Ani – A chic Parisian-inspired brasserie blending timeless French flair with contemporary sophistication.
- Shanghai Me – Where the glamour of 1930s Shanghai meets bold Asian flavours and modern fine dining.
What You’ll Do
- Support the senior chefs in preparing and presenting high-quality dishes.
- Maintain excellent standards of hygiene, organisation, and food safety.
- Assist across different sections, learning a variety of techniques and cuisines.
- Contribute to a positive, professional kitchen culture.
What We Offer
- Competitive salary + service charge.
- Career growth across Fundamental Hospitality’s international portfolio.
- Ongoing training & development opportunities.
- Meals on duty & staff discounts.
- The chance to work in some of London’s most exciting dining destinations.
Who You Are
- A Commis Chef or culinary graduate eager to grow within a luxury hospitality environment.
- Passionate about food and committed to high standards.
- Hardworking, reliable, and calm under pressure.
- A strong team player with a positive attitude and willingness to learn.
Ready to start your culinary career with one of the most dynamic hospitality groups in the industry? Apply now and become part of the Fundamental Hospitality family.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Mixture of shifts
Salary: £13.6 – £14.6 hourly
Benefits: + tips + tronc surplus
About Fundamental Hospitality: Established in 2011, Fundamental Hospitality is a UAE born company that unifies the regions leading lifestyle concepts.
Commis Chef in City of Westminster employer: Fundamental Hospitality
Contact Detail:
Fundamental Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in City of Westminster
✨Tip Number 1
Get to know the restaurant scene in London! Research the places you’re interested in, like Gaia or La Maison Ani, and understand their vibe. This way, when you chat with them, you can show off your passion for their specific culinary style.
✨Tip Number 2
Networking is key! Attend culinary events or workshops where you can meet chefs and industry professionals. Don’t be shy – introduce yourself and express your interest in working with them. You never know who might have a lead on a Commis Chef position!
✨Tip Number 3
When you get an interview, be ready to showcase your skills! Bring along a portfolio of your work or even a dish you’ve prepared. This will not only impress them but also give you a chance to talk about your culinary journey and what you can bring to their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join the Fundamental Hospitality family. So, hit that apply button and let’s get cooking!
We think you need these skills to ace Commis Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and cooking shine through. Share your culinary journey and what excites you about joining our team at Fundamental Hospitality.
Tailor Your CV: Make sure to customise your CV for the Commis Chef role. Highlight relevant experience, skills, and any culinary training you've had that aligns with our high standards and diverse cuisines.
Be Professional Yet Personal: While we appreciate professionalism, don’t be afraid to inject a bit of your personality into your application. We’re looking for team players who can contribute to our positive kitchen culture!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our amazing team.
How to prepare for a job interview at Fundamental Hospitality
✨Know Your Dishes
Before the interview, brush up on the dishes served at the restaurants under Fundamental Hospitality. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your understanding of their culinary style.
✨Show Your Team Spirit
As a Commis Chef, teamwork is crucial. Prepare examples of how you've worked well in a team before, whether in a kitchen or another setting. Highlight your ability to support senior chefs and contribute positively to the kitchen culture.
✨Emphasise Your Willingness to Learn
Fundamental Hospitality values growth and development. Be sure to express your eagerness to learn new techniques and cuisines. Share any experiences where you’ve taken the initiative to improve your skills or knowledge in the culinary field.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and how you handle pressure in a busy kitchen. Think of scenarios where you maintained high standards or resolved issues quickly. This will demonstrate your reliability and calmness under pressure.