At a Glance
- Tasks: Lead a vibrant team and ensure exceptional customer experiences in a bustling restaurant.
- Company: Join the renowned San Carlo family, known for authentic Italian cuisine.
- Benefits: Enjoy competitive pay and tips, plus opportunities for career advancement.
- Why this job: Be part of a dynamic environment where your leadership can shine.
- Qualifications: Experience in hospitality and strong leadership skills are essential.
- Other info: Join a growing family of restaurants with a rich history and future.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Fumo Waterlooare hiring a Floor Manager!
Competitive Industry pay (based on salary & Tronc)
Our story
The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a grow…
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Floor Manager employer: Fumo
Contact Detail:
Fumo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Floor Manager
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at Fumo or similar places. A friendly chat can sometimes lead to insider info or even a referral!
✨Tip Number 2
Prepare for the interview by knowing the ins and outs of Fumo. Familiarise yourself with their menu, values, and what makes them stand out. This shows you’re genuinely interested and ready to hit the ground running.
✨Tip Number 3
Practice your leadership skills! As a Floor Manager, you'll need to manage a team effectively. Think of examples from your past experiences where you've led a team or resolved conflicts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Floor Manager
Some tips for your application 🫡
Read the Job Description Carefully: Before you start writing, make sure you’ve read through the entire job description. We want to see that you understand what the Floor Manager role entails and how your experience aligns with it.
Show Your Passion for Hospitality: Let us know why you’re excited about working in the hospitality industry! Share your experiences and what drives you to create memorable dining experiences for guests.
Tailor Your Application: Don’t just send a generic application. We love it when candidates personalise their applications to reflect how their skills and experiences match our needs at Fumo Selfridges.
Apply Through Our Website: Make sure to hit that apply button on our website! It’s the best way for us to receive your application and ensures you’re considered for the Floor Manager position.
How to prepare for a job interview at Fumo
✨Know the Company Inside Out
Before your interview, take some time to research Fumo Selfridges and the San Carlo group. Understand their values, menu offerings, and what sets them apart in the competitive restaurant industry. This knowledge will help you demonstrate your genuine interest and align your answers with their ethos.
✨Showcase Your Leadership Skills
As a Floor Manager, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully managed staff, resolved conflicts, or improved service quality. Be ready to discuss your leadership style and how it can benefit the team at Fumo.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving abilities in real-life situations. Think of scenarios you might face as a Floor Manager, such as handling a difficult customer or managing a busy shift. Practising your responses will help you feel more confident during the interview.
✨Dress the Part
First impressions matter! Dress smartly and appropriately for the interview, reflecting the professional yet vibrant atmosphere of Fumo. A polished appearance shows that you take the opportunity seriously and understand the importance of presentation in the hospitality industry.