At a Glance
- Tasks: Lead the kitchen and create fresh, seasonal dishes while supporting the Head Chef.
- Company: Join The Bear on Rodborough Common, part of the renowned Fuller’s family.
- Benefits: Induction, training, and growth opportunities within Fuller’s pubs and hotels.
- Other info: Be part of a supportive team that values innovation and outstanding service.
- Why this job: Unleash your creativity and passion for food in a vibrant kitchen environment.
- Qualifications: Experience in a kitchen and a love for crafting delicious dishes.
The predicted salary is between 31500 - 38500 £ per year.
The Bear on Rodborough Common, part of Fuller’s, is seeking a skilled Sous Chef to support the Head Chef and run the kitchen in their absence.
You’ll craft fresh, seasonal dishes and motivate the team to deliver outstanding service across busy service periods.
We value creativity, strong food knowledge, and a proactive approach. Expect induction, training, and opportunities to grow within Fuller’s pubs and hotels.
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Creative Sous Chef - Lead Kitchen with Seasonal Local Fare in Stroud employer: Fuller's
At Fuller’s, we pride ourselves on being more than just a workplace; we are a community where your individuality is celebrated and your career can flourish. Located in the vibrant City of London, The Astronomer offers a warm and welcoming atmosphere, with a strong emphasis on personal and professional growth through continuous training and development. Enjoy a range of benefits including generous discounts, a fair share of tips, and access to a supportive environment that values collaboration and trust.
