At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Join Lovely Pubs, where individuality and community are celebrated.
- Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
- Other info: Explore diverse career paths and enjoy continuous learning opportunities.
- Why this job: Be part of a supportive family atmosphere while honing your culinary skills.
- Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced kitchen.
The predicted salary is between 25000 - 30000 £ per year.
Join Lovely Pubs: Where individuality is celebrated, and community is at the heart of everything we do. At Lovely Pubs, we are not just offering a job, we are inviting you to be part of our growing family, where your true self is valued.
The Farm pub and restaurant in Solihull offers a wonderful social dining experience in an historic grade II listed farmhouse and barn. The Farm is a place of glamorous simplicity. Sit back, relax and enjoy a drink from a great range of beers, cask ales and wine, followed by a bite to eat from our fabulous bar food menu. The Old Dairy Barn, circa 1495, with its striking vaulted ceiling, exposed beams and wealth of old world features, has a more upbeat feel. Offering the same excellent selection of drinks, the main restaurant offers some of the best food that Solihull and Warwickshire has to offer.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef de Partie - The Farm Inn in Solihull employer: Fuller's
At Lovely Pubs, we pride ourselves on fostering a vibrant and inclusive work culture where individuality is celebrated and community spirit thrives. As a Chef de Partie at The Farm Inn in Solihull, you will enjoy a supportive environment that prioritises personal and professional growth, alongside fantastic benefits such as generous discounts, a fair share of tips, and access to a comprehensive healthcare plan. Join our family and be part of a team that values your contributions while offering exciting career paths in a historic and charming setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - The Farm Inn in Solihull
✨Tip Number 1
Get to know the pub scene in Solihull! Visit The Farm Inn and other local pubs to soak up the atmosphere. This will help you understand their vibe and give you some great talking points during your interview.
✨Tip Number 2
Show off your passion for fresh produce! When you chat with the team, share your favourite seasonal ingredients and how you like to use them. This will demonstrate your enthusiasm and fit for the role.
✨Tip Number 3
Be ready to showcase your skills! If you get a chance, offer to whip up a quick dish or share a cooking technique you love. This hands-on approach can really set you apart from other candidates.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our Lovely Pubs family.
We think you need these skills to ace Chef de Partie - The Farm Inn in Solihull
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your culinary skills and passion for using seasonal, local ingredients.
Be Yourself:At Lovely Pubs, individuality is celebrated! Don’t be afraid to let your personality come through in your application. We want to know the real you, so feel free to share what makes you unique and how you can contribute to our family.
Highlight Team Spirit:As a Chef de Partie, teamwork is key. Make sure to mention any past experiences where you’ve worked well with others in a kitchen setting. We’re looking for excellent team players who can thrive in a fast-paced environment!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into our hands quickly. Plus, it shows us you’re keen to join our Lovely Pubs family!
How to prepare for a job interview at Fuller's
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh produce and aligns with what Lovely Pubs values.
✨Show Off Your Team Spirit
Prepare examples of how you've successfully worked in a team before. Highlight your ability to support and collaborate with fellow chefs, as teamwork is crucial in a fast-paced kitchen environment like The Farm Inn.
✨Bring Your Creativity
Think of a few unique dish ideas or cooking techniques you’d love to try out. Presenting your creativity during the interview can set you apart and demonstrate your interest in learning and evolving as a chef.
✨Embrace the Atmosphere
Research The Farm Inn and its history. Understanding the vibe and ethos of the pub will help you connect with the interviewers and show that you’re genuinely interested in being part of their community-focused family.
