Apprentice Chef de Partie - Learn and Lead in Fast Kitchens in London

Apprentice Chef de Partie - Learn and Lead in Fast Kitchens in London

London Apprenticeship 25000 - 30000 £ / year (est.) No working from home possible
Fuller's

At a Glance

  • Tasks: Advance your culinary skills while working in a lively kitchen environment.
  • Company: Fuller's, a renowned hospitality brand with a vibrant culture.
  • Benefits: Paid apprenticeship, 25% staff discount, and weekly tips.
  • Other info: Enjoy a dynamic work environment with opportunities for growth.
  • Why this job: Learn from top chefs and elevate your career in the culinary world.
  • Qualifications: Must be at Commis Chef level and passionate about cooking.

The predicted salary is between 25000 - 30000 £ per year.

Fuller's is offering a Chef de Partie Apprenticeship to those already at Commis Chef level, helping you advance your skills and responsibilities in a lively kitchen across the South of England.

You’ll study one day per week at a college partner and receive world‑class training while being paid.

When not at college, you’ll work four days a week in one of our restaurants or hotels, mentored by a Head Chef.

  • You’ll benefit from a 25% staff discount across pubs and hotels, tips paid weekly,
  • #J-18808-Ljbffr

Apprentice Chef de Partie - Learn and Lead in Fast Kitchens in London employer: Fuller's

At Fuller’s, we pride ourselves on being more than just a workplace; we are a community where your individuality is celebrated and your career can flourish. Located in the vibrant City of London, The Astronomer offers a warm and welcoming atmosphere, with a strong emphasis on personal and professional growth through continuous training and development. Enjoy a range of benefits including generous discounts, a fair share of tips, and access to a supportive environment that values collaboration and trust.

Fuller's

Contact Details:

Fuller's Recruitment Team

We think you need these skills to ace Apprentice Chef de Partie - Learn and Lead in Fast Kitchens in London

Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Problem-Solving Skills
Food Preparation