A leading hospitality group in Solihull is seeking a Deputy Manager to join its vibrant team at Morton\’s Kitchen. The role involves supporting daily operations, leading a dynamic team, and ensuring exceptional customer service. The ideal candidate will have proven hospitality management experience and strong leadership skills. This opportunity offers up to £39,000 per year, plus tips, in a modern and supportive environment where your growth is valued. #J-18808-Ljbffr
Contact Detail:
Fullers Recruiting Team