Creative Sous Chef β€” Seasonal, Local, High-Volume

Creative Sous Chef β€” Seasonal, Local, High-Volume

Seasonal No working from home possible
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Fuller’s Windmill Inn is seeking a proactive Sous Chef to step in for the Head Chef when required and to lead a busy, high-volume kitchen. You will craft dishes from seasonal, local produce, work with a dynamic team, and drive continuous improvement in food quality and service.

You will be responsible for maintaining strict hygiene, training staff, and collaborating with the team to deliver outstanding guest experiences in a vibrant pub setting.

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Creative Sous Chef β€” Seasonal, Local, High-Volume employer: Fuller's

At Fuller’s, we pride ourselves on being more than just a workplace; we are a community that celebrates individuality and fosters personal growth. Located near Kings Cross Station, The Euston Flyer offers a vibrant atmosphere where you can thrive in a supportive environment, enjoy a variety of career paths, and benefit from generous discounts and a fair share of tips. Join us to experience a culture that values your authentic self and encourages continuous development in a bustling pub setting.

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Contact Details:

Fuller's Recruitment Team