Fuller’s is seeking a proactive Sous Chef to act as deputy to the Head Chef, taking control of the kitchen in their absence and driving the preparation of fresh, seasonal dishes. You will lead a dedicated kitchen team, uphold exceptional standards, and contribute to menu development and daily service in a welcoming pub environment.
You will bring hygiene qualifications, strong food knowledge, and a passion for quality, working within a supportive team that values growth, training, and career
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Creative Sous Chef | Lead the Kitchen, Seasonal Menus employer: Fuller's
At Fuller’s, we pride ourselves on being more than just a workplace; we are a community that celebrates individuality and fosters personal growth. Located near Kings Cross Station, The Euston Flyer offers a vibrant atmosphere where you can thrive in a supportive environment, enjoy a variety of career paths, and benefit from generous discounts and a fair share of tips. Join us to experience a culture that values your authentic self and encourages continuous development in a bustling pub setting.
