Fuller’s is launching a Commis Chef Apprenticeship at The Holly Bush, offering paid training and a clear path to progression in hospitality. You will be mentored by Head Chefs, study one day weekly at a college partner, and work four days in one of our kitchens across the South of England.
This apprenticeship focuses on fresh, seasonal, local produce and developing culinary skills in a fast-paced environment.
#J-18808-Ljbffr
Commis Chef Apprentice — Paid Training & Career Growth employer: Fuller's
At Fuller’s, we pride ourselves on being more than just a workplace; we are a community that celebrates individuality and fosters personal growth. Located near Kings Cross Station, The Euston Flyer offers a vibrant atmosphere where you can thrive in a supportive environment, enjoy a variety of career paths, and benefit from generous discounts and a fair share of tips. Join us to experience a culture that values your authentic self and encourages continuous development in a bustling pub setting.
