Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join us as a Chef de Partie Apprentice and elevate your culinary skills in a vibrant kitchen.
- Company: Cotswold Inns & Hotels is an award-winning hospitality group known for its exceptional training programmes.
- Benefits: Enjoy 25% off food and drink, discounted hotel stays, and access to exclusive perks.
- Other info: Receive up to 35% of your earnings as you earn them; no waiting for payday!
- Why this job: Gain hands-on experience while studying, with mentorship from top chefs in a supportive environment.
- Qualifications: Ideal for Commis Chefs or those with Level 2 Professional Cookery; passion for cooking is essential.
Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. We have been awarded 'Best Apprenticeship Training Programme' by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards. Continue your winning career with Cotswold Inns & Hotels as part of the Fuller's Chefs' Guild Apprenticeship.
About the programme: A Chef de Partie Apprenticeship at Cotswold Inns & Hotels is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. You'll receive training in all aspects of food preparation whilst gaining an insight into some of the liveliest kitchens across the South of England. Working in a Cotswold Inns & Hotels Kitchen is exciting and challenging, but with a full team to support and mentor you, you'll develop a rich understanding of food and a passion for our fresh, seasonal and local produce. You will study 1 day per week at one of our college partners and receive world-class training while being paid. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs.
What can we offer you?
- 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%
- A fair share of tips, paid on top of your hourly pay
- Discounted hotel stays
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100's of retailers and access discounted gym memberships, cinema tickets and much more!
- Healthcare Cash Plan - after 1 year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments - plus many more.
- Full induction and training
- Opportunity to grow in your role
- The option to receive up to 35% of your earnings as you earn them. This means you won't need to wait until payday for your money.
Who are we looking for?
Desired skills:
- Determination - a 'get up and go' attitude
- Drive to succeed - in an exciting career in hospitality
- Good communicator
- Excellent team player
- Enjoy working within a fast-paced, hot kitchen
- Focused on the detail
- Passionate about cooking and obsessed with quality
- Reliable & trustworthy - never letting your colleagues down
Desired qualifications:
- Commis Chef Standard or Level 2 Professional Cookery (NVQ)
- 2 years relevant experience
For Frequently Asked Questions please go to: https://careers.fullers.co.uk/apprenticeship
Chef de Partie Apprentice - Rodborough Common employer: Fuller's
Contact Detail:
Fuller's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Apprentice - Rodborough Common
✨Tip Number 1
Network with current or former apprentices in the culinary field. They can provide valuable insights into the application process and what to expect during the apprenticeship, helping you stand out.
✨Tip Number 2
Visit the Cotswold Inns & Hotels locations if possible. Familiarising yourself with the environment and speaking to staff can give you a better understanding of their culture and expectations.
✨Tip Number 3
Showcase your passion for cooking by engaging in local culinary events or competitions. This demonstrates your commitment to the craft and can make your application more appealing.
✨Tip Number 4
Prepare to discuss your previous experience as a Commis Chef in detail. Highlight specific skills and situations where you excelled, as this will show your readiness for the Chef de Partie role.
We think you need these skills to ace Chef de Partie Apprentice - Rodborough Common
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and any relevant experience, especially if you have worked as a Commis Chef or have completed Level 2 Professional Cookery. Emphasise your passion for cooking and any specific achievements in the kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your determination and drive to succeed in the hospitality industry. Mention why you are interested in the Chef de Partie Apprenticeship and how it aligns with your career goals.
Showcase Relevant Skills: In your application, highlight skills such as teamwork, communication, and attention to detail. Provide examples of how you've demonstrated these skills in previous roles or experiences, particularly in a fast-paced kitchen environment.
Research the Company: Familiarise yourself with Cotswold Inns & Hotels and their commitment to quality and local produce. Mention specific aspects of their culinary philosophy in your application to show your genuine interest in joining their team.
How to prepare for a job interview at Fuller's
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since working in a kitchen requires excellent teamwork, be prepared to discuss your experiences working in teams. Provide examples of how you've collaborated with others to achieve a common goal, especially in a fast-paced environment.
✨Demonstrate Your Determination
Employers are looking for candidates with a 'get up and go' attitude. Share stories that showcase your determination and drive to succeed, whether it's overcoming challenges in previous roles or pursuing your culinary education.
✨Ask Thoughtful Questions
Prepare some insightful questions about the apprenticeship programme and the kitchen environment. This shows your enthusiasm for the position and helps you understand if it's the right fit for you.